Very big finish
Sons & Daughters, LoCoco’s Cucina Rustica, the Madrona, Champagne purveyors, NYE reservations, MORE
BARS & RESTAURANTS • First Word
Northern exposure
The Skinny: Fifteen years, one major chef turnover, and multiple awards later, Sons & Daughters recently left its longtime digs on Nob Hill, reopening in the well-appointed, barely lived-in Mission District space that briefly housed Osito. The move has given guests a little more room to spread out, and has given chef Harrison Cheney a reason to expand his impressive, hyper-seasonal menu.


