FOUND SF

FOUND SF

63 favorite restaurants

The Bay Area restaurants FOUND subscribers love the most

Nov 28, 2025
∙ Paid

Since our inception, FOUND has been asking new subscribers to tell us their favorite restaurant right now. Now, a year and a half in, we present six Nines of FOUND subscriber favorites, starting with restaurants grouped for discoverability and building to — brace for the subscriber-only big reveal — the TOP 9 and NEXT 9 most named spots.

As you cast your eyes over these lists, remember: every single one of these restaurants is some FOUND subscriber’s favorite place to eat out. Got feedback or your own favorite to add? Hit reply or email found@itsfoundsf.com.


SUBSCRIBER FAVORITES • The Nines

French

  • Zazie (Cole Valley), worker-owner bistro, brunch destination, dreamy back patio

  • B. Patisserie (Pacific Heights), modern salon, all the viennoiserie, daily tartines

  • Routier (Pacific Heights, above), B. Patisserie owners’ fine dining collab w/ chef John Paul Carmona, lavish takeout menu

  • L’Ardoise Bistro (Noe Valley), traditional and cozy classics from former Fringale/Le Charm chef

  • Brenda’s (Tenderloin), self-described ‘French soul food,’ jam-packed brunch, all-day beignet service

  • The Morris (Potrero Flats), endless wine list, notable smoked duck, rabbit terrine

  • Le Central (Union Square), 51-year-old pre/post theatre pick for house cassoulet, steak frites, escargot

  • Verjus (Jackson Square), cave à manger from Michael and Lindsay Tusk, weekly-shuffling marquee menu

  • Cafe Jacqueline (North Beach), unrivaled souffles made by Jacqueline Margulis for 40-plus years


SUBSCRIBER FAVORITES • The Nines

Italian

  • Original Joe’s (multiple locations), family-owned red sauce icon w/ North Beach and Walnut Creek locations, Westlake spot (above) is an MCM masterpiece

  • La Cicca (Noe Valley), Sardinian menu, tiny dining room, beloved by Mark Zuckerberg

  • Penny Roma (Mission), Flour + Water’s traditional pasta spin-off, indoor/outdoor courtyard, whole-album playlists

  • Itria (Mission), handmade pasta and crudo, under ubiquitous Omakase Restaurant Group umbrella

  • A16 (multiple locations) Chestnut St.’s 21-year-old Neapolitan pizza spot has spawned Ferry Building, Oakland, and Napa outposts

  • Norcina (Marina), Thu-Sun brunch, stellar short rib, kid-friendly pizza, pasta

  • Seven Hills (Russian Hill), family-run, eternally busy traditional spot, in-demand private dining venue

  • Cafe Zoetrope (North Beach), Francis Ford Coppola’s cafe inside his historic Sentinel Building

  • Trattoria Contadina (Washington Square), 41-year-old white tablecloth pasta, tank tops, flip-flops, hats all forbidden


SUBSCRIBER FAVORITES • The Nines

Seafood

  • Hook Fish Co (Sunset, Mill Valley), surfer-cool, catch of the day burritos, poke, fish & chips

  • Woodhouse Fish Co. (Fillmore), nautical decor, walk-in only, lobster rolls, shrimp-stuffed artichoke

  • Swan Oyster Depot (Polk Gulch), cult-fave no-frills counter raw bar, 8a-230p only

  • Rintaro (Mission), bleeding-edge izakaya, local and rare sashimi plates

  • Pabu Ikazaya (FiDi), Michael Mina’s sushi and sashimi spot for power lunch, delivery

  • Pescatore Trattoria (Fisherman’s Wharf), Cal-Italian seafood inside Hotel Zoe

  • Angler (Embarcadero), high octane Saison spin-off, wood-fired, sustainably sourced

  • Hog Island Oyster Co. (multiple locations), five oyster bars from Napa down, Ferry Building outpost boasts postcard view

  • Sotto Mare (North Beach), cioppino and clam chowder in Prohibition-era setting


SUBSCRIBER FAVORITES • The Nines

Neighborhood favorites

  • Pacific Cafe (Outer Richmond, above), Geary gem for half century, walk-ins only (but free wine while waiting), simple fresh seafood

  • San Tung (Inner Sunset), Northern Chinese favorites, dry fry shrimp and chicken, gigantic lazy susans

  • The Progress (Fillmore), State Bird spin-off, favorite for family-style group dining

  • The Brixton (Cow Hollow), gastropub for the Soul Cycle crew

  • Robin (Hayes Valley, Menlo Park), contemporary omakase from chef Adam Tortosa (1760, Akiko’s)

  • Octavia (Pacific Heights), a la carte or (full table) tasting menus, California cuisine, global wines

  • Side A (Mission), spinning vinyl and Midwestern-inspired food

  • Rooh (SoMa, Palo Alto), progressive Indian from Microsoft engineers turned restaurateurs Vikram & Anu Bhambri

  • Quince (Jackson Square), Lindsay and Michael Tusk’s celebrated multi-course restaurant, not the fast fashion company


SUBSCRIBER FAVORITES • The Nines

Classic

  • House of Pancakes (Parkside), Taiwanese, 3ft-long hand-pulled noodles served w/ scissors, savory-stuffed rolled pancakes

  • Foreign Cinema (Mission), outdoor Cal-Med since 1999, films at dusk, private dining fave

  • Yank Sing (2 SoMa locations), family-owned dim sum since 1958, 100s of menu items, unbelievable Peking duck

  • Tú Lan (SoMa), favorite of Julia Child’s for pho and noodles, cash only

  • Tadich Grill (FiDi), oldest continuously run restaurant in California, newest server’s been there 16 years

  • House of Nanking (North Beach), intentionally bad service, remarkable peanut sauce, Neo’s favorite noodles

  • Sodini’s Green Valley (North Beach), century-old red sauce joint, Rat Pack atmosphere, parms and steaks

  • Mario’s Bohemian Cigar Store (North Beach, above), 55-year-old Liguria green onion focaccia sandwich hot spot, Graffeo coffee, Italian sodas

  • Gary Danko (Fisherman’s Wharf), Cal/Med/French prix fixe or tasting since 1999, legendary cheese cart, impeccable service


SUBSCRIBER FAVORITES • The Nines

FOUND 9

Subscriber favorites 1-9

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 TKTK Media, Inc. · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture